A luxurious 40% Cocoa milk chocolate bar made from sustainably sourced, single origin, Ecuadorian chocolate. Flavoured with Oriel smoked sea salt. Oriel take their kiln dried mineral sea salt and 90 year old Nicauraguan oak kegs freshly emptied from handcrafted Teeling Irish whiskey and smoke the salt to give it a unique taste.
Smoke and salt enveloped in creamy milk chocolate.
Dimensions: 15 cm x 7.5 cm x 0.7 cm
Dark Vegan, Single Bean, No Lecithin
Made in Co Wexford.
Smoky Salt 40% Ecuador Milk Chocolate Bar
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